Barbecue grill with grilled chicken wings and smoke, with bold red and brown text reading 'Smoke & Sizzle' on a black background.

Event & Hall Catering

All hall rentals or events NOT related to regular club activity must contact the OCSA House Committee to begin the reservation and scheduling process. No one else is authorized to act on behalf of the club for scheduling. For all catering inquiries Call/Text (508) 317-8884

Welcome to Smoke & Sizzle

Welcome to Smoke and Sizzle at the Old Colony Sportsman's Club, where we proudly serve delicious breakfast and lunch options to fuel your day. Our menu is crafted with fresh, locally sourced ingredients to ensure every meal is a memorable experience. In addition to our daily offerings, we also provide top-notch catering services for all your special events, making Smoke and Sizzle the perfect choice for any occasion. Join us and savor the flavors that make our restaurant a favorite in the community. For all food questions contact the “SMOKE & SIZZLE” staff HERE, (please allow 24 hrs. for a response). You can also follow us on Facebook and Instagram. We also deliver via DoorDash.

Close-up of a cooked pancake on a griddle with text overlay: "Old Colony Sportsmen Assoc, Pembroke, MA".
Cheeseburger with two fried eggs, cheese, and a sausage patty, served with diced roasted potatoes on red checkered paper.
Two beef tacos with shredded meat, chopped onions and cilantro, served on a plate with a side of white rice, a cup of salsa, and some crumbs on a dark table with red-and-white checkered paper.
Multiple aluminum trays filled with shredded roasted or cooked meat topped with barbecue sauce.
Cooked chicken leg with seasoned crispy skin, served with white rice, baked beans, and a side of coleslaw with shredded lettuce, carrots, and cabbage.
Breakfast plate with crispy bacon, sunny-side-up eggs, and a golden pancake with a pat of butter.
Close-up of a breakfast sandwich with scrambled eggs, cheese, bacon, and an everything bagel, cut in half, on a red and white checkered paper.
Razorback BBQ pork pizza with shredded pork, caramelized onions, barbecue sauce, and shredded cheese on a thin crust.
A tray of grilled chicken, white rice, broccoli, and flatbread on red and white checkered paper.
Close-up of a plate holding two cheeseburgers topped with bacon and two toasted buns, with a white wooden background.
Three pancakes stacked on a griddle or cooking surface, with some batter or crumbs around them.
A plate of breakfast food with scrambled eggs, fried potatoes, sausage links, and toasted bread with butter.
Plate with two beef flank steak tacos topped with sliced pickled red onions and chopped green onions, Mexican rice, black beans with diced onions, and roasted plantains.
Plate of food with roasted chicken, red beans, coleslaw, white rice, and barbecue sauce in a small cup.
Close-up of a burger with lettuce, tomato, bacon, cheese, and a beef patty, held in front of a sign with a steaming grill logo and the words ‘Smokez’ and ‘Pizza’.
Stack of four pancakes with a dollop of butter on top, served with crispy cooked bacon strips on a white plate.
A plate of chicken and waffles topped with chopped green onions.
Plate with two tacos filled with shredded meat, colorful vegetables, and garnished with herbs, served alongside rice, beans topped with beans and cilantro, and grilled chicken drumsticks.
Cooked spicy grilled chicken wings in a stainless steel bowl.
Plate of grilled chicken, white rice, chickpeas, coleslaw, and a green beverage in the background.

Breakfast Menu