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Brunch Menu

Beef Tenderloin with Red Wine Shallot Demi-Glace

Chicken Piccata with Lemon, Caper, Garlic & White Wine Butter Sauce

French Toast

Scrambled Eggs

Assorted Morning Pastries

Fresh Seasonal Fruit

Bacon

Home Fried Potatoes

Roasted Seasonal Vegetable Medley

Assorted Desserts, Cookies & Brownies

Coffee, Tea & Chilled Fruit Juices